@article{oai:seinan-jo.repo.nii.ac.jp:00000186,
 author = {甲斐, 達男 and Kai, Tatsuo},
 journal = {西南女学院大学紀要, Bulletin of Seinan Jo Gakuin University},
 month = {Feb},
 pages = {87--98},
 title = {製パン法の違いによる食パンの硬化特性},
 volume = {11},
 year = {2007},
 yomi = {カイ, タツオ}
}